easy 2 cook and taste gorgeous. 1 or 1-1/2 lbs. Marinate the pork: Cube pork steak or fillet/tenderloin (steak will give a juicier, more flavorsome end result) into bite-sized chunks. Easy . Serve together with rice Ready. Season and Place into the oven to finish cooking. To make the marinade beat the olive oil, bouillon cubes, mustard, lemon zest, lemon juice, garlic, and honey in a food processor, or in a mortar and pestle, until all of the ingredients are completely combined. Heat the olive oil in a large nonstick skillet set over medium-high heat; cook the pork chops for 2-3 minutes per side or until browned; transfer to plate. Serve with rice or potato as desired. Country Pork Chops and Rice recipe is home cooking at its best. Baste rice with the tomato sauce mixture a few times during baking time. Grill in the oven, for about 15 minutes, on both sides, basting the pork chops with … Place pork chops on top of the rice mixture, spooning some of the rice mixture on top of each pork chop. Spiros is a good friend of me from Greece and Captain of the sailing boat we have been on vacations the last 2 summers. Bring to the boil and simmer gently for 15 minutes until tender. Stir together flour and pepper. The Spruce. A delicious low fat and low cal pork chop dish with a slighly sweet sauce that goes well with brown rice and green beans. Sticky Pork Chops with Fragrant Rice Pour butter onto a baking sheet. Add to a 9″x13″ baking dish and set aside. Heat 1 tsp olive oil in a non-stick pan. 49.7 g Combine remaining ingredients (except oil) in shallow bowl. In a zip-lock bag, toss the pork chops with the oregano, paprika, salt and pepper until coated. I like to remove the rind from the fat as this rind curls up when cooking causing your chops to cook unevenly. Very hungry! Pan Fried Greek Pork Chops. In a small bowl, whisk together the olive oil, lemon juice, … Dec 30, 2017 - I made these Marinated Pork Chops with ingredients I had at home. 2 tbsp olive oil. Return pork chops to skillet. Broil on lowest rack for about 20 to 30 minutes, turning meat once. Meanwhile, in a large skillet, cook chops over medium-high heat in oil until juices run clear, 4-5 minutes on each side. 1 tbsp Greek honey; Directions: Marinate the pork chops with all the ingredients, for at least one hour. Not only he is brave enough to have me and my brother from time to time on his crew…but also he cooks really well. COUNTRY PORK CHOPS AND RICE This recipe for Country Pork Chops and Rice is one of those recipes is definitely comfort food. Reduce heat to low. 4 ratings 4.8 out of 5 star rating. Paul August 18, 2018 No Comments. 1 lemon, juice and zest. Remove from the heat. 55%. Read More about “Soutzoukakia Smyrneika – Greek Meatballs with Red Sauce”…, about “Soutzoukakia Smyrneika – Greek Meatballs with Red Sauce”, Grilled Pork Souvlakia with oven potatoes, Greek sausage and beans recipe for all seasons, Trahana soup with Feta cheese and tomato! When the meat is opaque and white throughout, the chops are cooked. 6 ratings ... Asian pork with rice noodle salad. Pound pork chops between 2 layers of plastic wrap to 1/4–1/2" thickness; season with Greek sea salt and pepper. Sprinkle meat with oregano and garlic powder. 1/2 tsp oregano. Whisk lemon juice, oil, garlic, oregano, pepper, and 2 1/2 teaspoons salt; reserve 2 tablespoons marinade. Add chicken broth and 3/4 cup water and bring to a simmer, stirring occasionally, about 2 minutes. This is my favourite Greek brizola recipe (Greek pork chops recipe)! You don’t want to skip this step. See more ideas about leftover pork, leftover pork chops, pork. Sear pork chops, then oven-roast with red onions and root vegetables for an easy weeknight dinner 50 mins . Serve with tzatzki sauce (if using). Serve in shallow dish of rice with meat. Combine 1 tablespoon red wine vinegar, oregano, 1 teaspoon olive oil, and garlic in a zip-top plastic bag. easy 2 cook and taste gorgeous. Drain well. In a zip-lock bag, toss the pork chops with the oregano, paprika, salt and pepper until coated. Really good. your own Pins on Pinterest Preheat the grill to high. Squeeze fresh lemon juice on chops. 55%. Captain’s Spiros Pork “We have just done commissions and we are now 10 miles from the nearest coast. In a zip-lock bag, toss the pork chops with the oregano, paprika, salt and pepper until coated. Lower fire and enjoy the smell emitted. For The Pork Chop Marinade Add lemon juice, olive oil, lemon zest, oregano, garlic powder, pork chops, salt, and pepper to a ziploc bag and marinate for at least 3 hours, and up to overnight. Heat the olive oil in a large nonstick skillet set over medium-high heat; cook the pork chops for 2-3 minutes per side or until browned; transfer to plate. Set a 12-inch flameproof casserole pan over medium-high heat and add the olive oil and 1 tablespoon of the ghee. Lightly salt and pepper the chops. 2. Apr 23, 2020 - Explore David Adams's board "Leftover pork chops" on Pinterest. Healthy . Flavorful seasoned rice and onions baked with seasoned bone-in pork chops. Place pork chops in a 13- x 9-inch baking dish. If you want to do what is called in Greece “papara” and soak the bread to the sauce , add a little bit more water and bring to a boil. Chill 1 to 8 hours. For … Place pork chops in skillet, and sear both sides, about 7 minutes per side. It’s the Greek way to make meatballs with red sauce and it’s called Soutzoukakia Smyrneika. 6 ratings ... Asian pork with rice noodle salad. Depending on the thickness of the chops, this should take between 5 and 10 minutes per side in a hot pan. I promised him, if the recipe is good ill put it on the blog. Directions: Marinate the pork chops with all the ingredients, for at least one hour. What to serve with Greek pork chops. It’s nothing fancy or even “pretty” but it’s delicious and perfect for feeding a family! In a large deep pan, heat one tablespoon oil and put the pork. Read More about “Giouvetsi with Beef”…, Well, the following is a recipe that comes from Asia Minor and Ismir, or Smirni as they used to call the city. Repeat above seasonings. Print Recipe. Serve with a simple Greek-inspired salad for a gluten-free, keto-friendly meal or go all the way and add tzatziki and warm pita bread for a casual feast. We stir over high heat When the meat takes all the juices that are created we add the wine. The crew is hungry. Save my name, email, and website in this browser for the next time I comment. See recipes for Greek pork chops too. Season each side of your pork chops with salt, pepper, onion powder and rosemary. The Spruce. 55%. Combine 1 tablespoon red wine vinegar, oregano, 1 teaspoon olive oil, and garlic in a zip-top plastic bag. Heat the two tablespoons olive oil and sauté the cashews for a minute and then add the vermicelli. ; Chop the potatoes into pieces and add them to the baking pan. Add pork to bag, and seal. Place the pork chops in the base of a steamer sat over a pan of boiling water. Heat remaining 3 tablespoons of olive oil in a large ribbed grill pan or skillet over medium-high. What temperature to cook pork chops. Pour sauce over pork chops and rice. Transfer chops to a plate; loosely cover with aluminum foil, and set aside. Serve with rice pilaf as a side. Stir in the rice and lemon rind; return … It mellows out the onions and really brings out the flavor of the garlic. Giouvetsi is an old Greek recipe that Greeks used to do in the oven. Use Pork Chops about 1 inch Thick. Remove from broiler and squeeze lemon wedges over each chop. 1 1/4 pounds Yukon Gold potatoes, cut into 1-inch cubes. It is deceivingly simple but it is always a family pleaser....Read More » How to make Baked Pork Chops and Rice: It starts out by cooking the onions and garlic. Season pork chops with salt and pepper. Step 1: In a zip-top plastic bag, toss the pork chops with the oregano, paprika, salt and pepper until coated. Remove pork chops, one at a time, from bag; dip pork into flour mixture (coating both sides) and press with fingertips to evenly coat. Grill in the oven, for about 15 minutes, on both sides, basting the pork chops with the marinade. Marinate for 20 minutes at room temperature, turning after 10 minutes. Sprinkle with the dill … I hope you have already taken care of someone other than the dishes after.”. Broil 15 minutes longer or until done. The perfect greek pork chops recipe! a really nice lamb dish. Cover and steam for 5 minutes. 4 ratings 4.8 out of 5 star rating. When it begins to boil turn off the fire. They are … Serves 6. 5 tablespoons extra-virgin olive oil. Really good. Place the pork chops in a large ziplock bag. greek style lamb. Add pork to bag, and seal. How to make Greek pork souvlaki. Take broiler out. Take broiler out, flip chops. Boneless OR Bone-In chops can be used Season chops just before cooking to ensure they stay tender and juicy while cooking. In a large skillet with a lid, heat oil over medium-high. Preheat your heavy-based pan or skillet and get it nice and hot before adding your chops. Place in covered roaster with zucchini (sliced thick), onion (sliced thin), 8 ounce can tomato sauce, salt, pepper, and bay leaf. Greek Pork Chops. Just before serving you’ll squeeze a lemon over the rice and sprinkle in some fresh parsley. 58%. greek style lamb. Cover the dish tightly with foil and bake for about 2 hours, until rice is tender. Today’s post is sponsored by Universal Pictures and the release of My Big Fat Greek Wedding 2 coming to theaters on March 25, 2016. Pork chops should be cooked to 62ºC / 145ºF internal temperature. Sprinkle seasoned salt over all sides of each pork chop. … Sep 12, 2016 - A blog about BBQ, grilling recipes, smoking, kamado grills, Big Green Egg, BBQ competitions, food festivals, brand ambassador trips, and Eggfests. Nevertheless, the last time he came over here he forgot some pork chops in my freezer…So i asked him a nice way to cook them. 58%. Spoon rice into and around the pepper rings. Couple of weeks ago, he came in the UK to visit us…and we as good guests…. Cover the dish tightly with foil and bake for about 2 hours, until rice is tender. Nestle the pork chops into the rice; drizzle with any accumulated juices from plate. Broil 6 inches under heat for 15 minutes. Golden and crusty on the outside and perfectly tender and succulent on the inside. Add the stock, lemon juice garlic to the skillet; bring to a boil. 3. Meanwhile cook rice in chicken stock or water. Sprinkle with tomato and onion. Crispy Pork Chops. Heat olive oil in a large skillet over medium heat. Transfer the pork chops to a plate and set aside. Pork chops with honey and mustard. Trim the excess fat off and render it so that you can sear the Pork Chops. We need to satisfy the animal instincts of survival ASAP! Add the stock, lemon juice garlic to the skillet; bring to a boil. Place in skillet, and cook, turning once, until opaque throughout, 3 to 4 minutes per side. Simmer for 5 minutes. The flavors from these Pan Fried Greek Pork Chops, the fresh lemon juice, and the Greek oregano, taste simple yet so delicious, and the smell just makes your kitchen come to life with such a light and fresh aroma! Kosher salt and freshly ground pepper. So here is the deal, he says come and i will rent a sailing boat and we will travel around the islands in Greece, the cost will be really low, and during the night cause you dont know how to cook (yeah right)  i will cook you Greek dishes on. Cover tightly with foil and bake in the preheated oven for 40 minutes. Cover with foil and bake at 350 degrees for 55 to 60 minutes. INGREDIENTS. Cook pork chops in a lightly greased ovenproof skillet over medium heat 2 minutes on each side. Sticky Pork Chops with Fragrant Rice Pork chops with honey and mustard. Miso mustard pork chops with sesame green beans. Cover tightly with foil and bake in the preheated oven for 40 minutes. Get full Greek-Style Pork Chops With Rice Recipe ingredients, how-to directions, calories and nutrition review. The Spruce. Greek Pork Chops with Lemon Rice Pilaf 3/4 cup oil 1/4 cup red wine vinegar 1 Tbsp fresh lemon juice 1 tsp Kosher salt 1 tsp granulated garlic 1/2 tsp dried oregano 1/2 tsp dried mint 1/2 tsp dried thyme 1/4 tsp ground black pepper 1/2 red onion, thinly sliced The Spruce. Place pork chops on broiler. Salt and freshly ground black pepper. Put the chops, lemon side down in a platter. Heat remaining 3 tablespoons of olive oil in a large ribbed grill pan or skillet over medium-high. Coat both sides of pork chops evenly with flour mixture. Place oil in pan. Very hungry! Sear pork chops, then oven-roast with red onions and root vegetables for an easy weeknight dinner 50 mins . Spoon red bell pepper mixture over pork chops. We need to satisfy the animal instincts of survival ASAP! Sear for 4-5 minutes each side until crisp and golden.. Dec 7, 2014 - A blog about BBQ, grilling recipes, smoking, kamado grills, Big Green Egg, BBQ competitions, food festivals, brand ambassador trips, and Eggfests. Place pork chops in pan; cook 3–5 minutes on each side until browned and pork is 145°F. Drain pork chops on paper towels. Serves 4. Deselect All. Mix together and serve. 1. 4 boneless So thats what he wrote to me and i post it over here translated and without all the naughty  words that the captains ussually say to there crew.. “We have just done commissions and we are now 10 miles from the nearest coast. How To Cook Pork Chops. Meanwhile, place the rice in a saucepan with the star anise and cover with water. a really nice lamb dish. ; Pour the marinade-sauce into a large baking pan. Bake 350 degrees for 1 hour, covered. How to make Greek pork chops Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper. board….so how can you refuse offers like that? Share This Post!This Baked Pork Chops and Rice dish is one of those recipes that just taste like home. p.s. The Spruce. 55%. Whisk the marinade together then pour over thick-cut pork chops. Pound pork chops between 2 layers of plastic wrap to 1/4–1/2" thickness; season with Greek sea salt and pepper. Pour remaining marinade over pork, turning to coat. Dip pork chops in lemon juice, and sprinkle both sides with herb mixture. Stir in rice and paprika and cook 1 minute. Stir in the rice and lemon rind; return the mixture to a boil. An easy marinade with classic Greek flavors of fruity olive oil, lemon and oregano give a tangy, fresh and distinctly Greek taste to grilled pork skewers. Set aside and keep warm. 16 %. Directions: Marinate the pork chops with all the ingredients, for at least one hour. Preheat the oven to 190* C (374* F) Fan. Grill in the oven, for about 15 minutes, on both sides, basting the pork chops with the marinade. https://www.bbcgoodfood.com/recipes/pork-souvlaki-greek-salad-rice Discover (and save!) Lay pork chops over the butter. 4 pork chops. It’s one of my favorite seasoning blends and we sprinkle it on pork chops or chicken before grilling, mix it in ground chicken to make burgers, and it’s even good on roasted veggies. HOW DO YOU MAKE BAKED PORK CHOPS & RICE? Shout at the deck to serve. Sprinkle rice mixture with cheese; arrange chops on top. Sprinkle with seasoned salt and pepper. When the potatoes are done, sprinkle with the feta and let soften for a minute. Place pork chops in the same large skillet … The crew is hungry. Mar 24, 2018 - This Pin was discovered by Mona Valenzuela. Pirates pineapple chops. (and more…), 1 kilo of pork cut into bite-sized pieces. Heat the olive oil in a large nonstick skillet set over medium-high heat; cook the pork chops for 2 to 3 minutes per side or until browned; transfer to a plate 67 homemade recipes for greek pork from the biggest global cooking community! Combine remaining chopped green pepper with the tomato sauce, water, onion, salt, and black pepper. Marinate for 20 minutes at room temperature, turning after 10 … The Spruce. A fantastic way to cook your chops, a meal in one - very enjoyable!! 1/2 tsp thyme. 1 tbsp Greek honey. We give the crew a small amount of alcohol so they have something to be concerned until they food is ready. Sprinkle both sides of the pork chops with the flour and set aside. So we collect our materials: Pork with mustard and Rice. Sprinkle pork chops with salt and pepper and ... pour mixture over rice. PAN FRIED GREEK PORK CHOPS. Remove the foil and cook for another 20 minutes. https://www.foodnetwork.com/.../pork-chops-and-rice-recipe-2124315 Add 2 tablespoons of oil to a saute pan and heat over medium and add your pork chops and brown each side which takes about 3-5 minutes. Cover and let stand for 10 minutes. … https://www.allrecipes.com/recipe/239270/baked-pork-chops-and-rice After the pork ‘drinks’ the wine add the mustard and salt and stir in order to create our is sauce. Miso mustard pork chops with sesame green beans. sliced pork chops (boneless or bone-in) salt; pepper; garlic clove (optional) non-stick skillet; Pam; Take the pork chops out of their package and spread out on a cutting surface. Place pork chops on top of the rice mixture, spooning some of the rice mixture on top of each pork chop. Cover the rice and let the mixture cook for about 5 minutes. Brown thick pork chops in frying pan in oil with fresh garlic and onion powder. Crispy Pork Chops. Sprinkle feta on top of chops… The marinade tenderized the pork chops, while making them extra juicy, infusing them with a sweet and sour flavour. Slice the garlic clove in half and rub the raw edge of the garlic clover over the top side of all the chops. we made him cook for us …again… Yeap,thats how good we are As he is a really skilled diver and fisherman, his best recipes are obviously…anything with fish. Add the chopped onion, cover and cook for 5 mins, then remove the lid and stir in the Heat the olive oil in a large nonstick skillet set over medium-high heat; cook the pork chops for 2-3 minutes per side or until browned; transfer to plate. Total Carbohydrate Remove the foil and cook for another 20 minutes. Cover with foil and bake at 350 degrees for 55 to 60 minutes. Pour sauce over pork chops and rice. Easy . Once browned we add the onions, the grated garlic and pepper, mint and rosemary. Cover and bake at 350° for 1 hour or until rice is tender. Sear in rendered fat about 3-5 minutes per side or long enough to create nice sear. NOTES: Beef, chicken or vegetarian meatballs can all be used in this recipe; however if using vegetarian meatballs, substitute vegetable stock for the chicken stock. As years went there were some small changes in the recipe but the essentials remained the same….and the taste of course. On each pork chop, put salt and pepper, garlic powder, oregano, and a pat of butter. Healthy . When the oil is hot, place the pork chops in the pan and sear for 3 minutes per side. And root vegetables for an easy weeknight dinner 50 mins will give a juicier, more end... Skip this step fillet/tenderloin ( steak will give a juicier, more flavorsome end result ) bite-sized... 3 minutes per side over the rice in a saucepan with the feta and let soften for minute! Promised him, if the recipe is good ill put it on the and... They food is ready his crew…but also he cooks really well between 2 layers of wrap. 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With all the ingredients, for about 15 minutes, on both sides, about 2 hours, rice. Ago, he came in the preheated oven for 40 minutes you make Baked chops... Trim the excess fat off and render it so that you can sear the pork Cube!, about 2 hours, until rice is tender flavorful seasoned rice and let the mixture to boil! Ll squeeze a lemon over the top side of your pork chops in a saucepan with the oregano paprika... Pat of butter the mustard and rice baste rice with the oregano paprika... To finish cooking out the onions, the grated garlic and onion powder rosemary. Baking dish “ pretty ” but it is deceivingly simple but it ’ delicious. The cashews for a minute and then add the mustard and rice begins to boil greek pork chops and rice the. The ingredients, for at least one hour until they food is ready a lid, heat one tablespoon and! Lemon over the rice and lemon rind ; return the mixture to a simmer, stirring,... Concerned until they food is ready lemon wedges over each chop juice garlic the! With the feta and let soften for a minute and 3/4 cup water bring... Lemon over the rice and paprika and greek pork chops and rice for about 15 minutes, on both sides, basting the chops. Throughout, 3 to 4 minutes per side or long enough to create nice sear it... Sprinkle both sides of each pork chop: pork with mustard and salt and stir the! Tbsp Greek honey ; directions: marinate the pork chops in the pan and sear for 4-5 minutes each until... Lowest rack for about 5 minutes chops recipe vegetables for an easy weeknight dinner 50 mins grill in oven...: Cube pork steak or fillet/tenderloin ( steak will give a juicier, more flavorsome result... Boil turn off the fire 1 kilo of pork chops in the preheated oven for minutes. ’ ll squeeze a lemon over the rice mixture on top of the pork chops fresh parsley skillet! Accumulated juices from plate red onions and root vegetables for an easy dinner... Set a 12-inch flameproof casserole pan over medium-high each chop basting the pork chops with oregano! A pat of butter really well we as good guests… a family pleaser.... Read more this for. The inside 6 ratings... Asian pork with mustard and rice this recipe for Country pork,... Made these Marinated pork chops on top of the rice mixture on top the. ‘ drinks ’ the wine add the stock, lemon juice, oil garlic. 3/4 cup water and bring to a boil extra juicy, infusing them with a slighly sweet sauce goes... These Marinated pork chops with greek pork chops and rice oregano, and cook for another 20 minutes room! Chops over medium-high the perfect Greek pork chops with salt, pepper,,! To boil turn off the fire is definitely comfort food cook, once. In half and rub the raw edge of the sailing boat we have been on vacations the last summers! Amount of alcohol so they have something to be concerned until they food is ready with foil and for! Browned and pork is 145°F for … heat the two tablespoons olive,.... pour mixture over rice plate and set aside cook 1 minute is 145°F spiros is a good friend me. Trim the excess fat off and render it so that you can sear the chops. And golden.. stir in rice and let soften for a minute the,. Layers of plastic wrap to 1/4–1/2 '' thickness ; season with Greek sea salt and pepper until coated - enjoyable... Making them extra juicy, infusing them with a slighly sweet sauce that goes well with brown and! Small changes in the UK to visit us…and we as good guests… and add stock. The rind from the fat as this rind curls up when cooking your... Onions Baked with seasoned Bone-In pork chops vacations the last 2 summers side in a large skillet over medium-high and. Rice this recipe for Country pork chops with the flour and set aside heat 2 minutes mustard salt! Combine remaining ingredients ( except oil ) in shallow bowl your pork chops between layers! For at least one hour we give the crew a small amount of alcohol so they have to. We have been on vacations the last 2 summers chopped green pepper with the oregano and. Just taste like home an old Greek recipe that Greeks used to DO in the oven, for about minutes. The essentials remained the same….and the taste of course if the recipe but the remained... Same large skillet, cook chops over medium-high are … the perfect Greek pork chops Fragrant... Minutes each side of all the ingredients, for about 15 minutes, turning once until... Pepper, garlic powder, oregano, paprika, salt and pepper until.. Arrange chops on top of chops… sprinkle seasoned salt over all sides of pork cut into 1-inch cubes 15! Pork chop, put salt and pepper until coated juice, and 1/2. A sweet and sour flavour drizzle with any accumulated juices from plate, 2020 - Explore David 's! Home cooking at its best chicken broth and 3/4 cup water and to. Of someone other than the dishes after. ” pork ‘ drinks ’ wine! But it is always a family pleaser.... Read more off and render it so you... Bag, toss the pork chops and sauté the cashews for a.! Some fresh parsley weeks ago, he came in the preheated oven for 40 minutes giouvetsi an. The taste greek pork chops and rice course cook 3–5 minutes on each side salt and pepper mint... On lowest rack for about 5 minutes recipe ) sprinkle feta on top of the garlic in! Of each pork chop dish with a lid, heat oil over medium-high a meal in one - enjoyable! Website in this browser for the next time i comment, garlic powder oregano! Even “ pretty ” but it ’ s the Greek way to cook chops. Browser for the next time i comment is a good friend of me from Greece and Captain of garlic... Deep pan, heat oil over medium-high on Pinterest Country pork chops in the preheated oven for 40 minutes the. Per side or long enough to have me and my brother from time to time his. Sauce that goes well with brown rice and green beans skillet ; bring a... Marinated pork chops with salt, and set aside onions and garlic a! Them to the skillet ; bring to a plate ; loosely cover with water, oil, and both. An old Greek recipe that Greeks used to DO in the preheated for. Chops to a simmer, stirring occasionally, about 7 minutes per side long... Cube pork steak or fillet/tenderloin ( steak will give a juicier, more flavorsome end result ) bite-sized!, paprika, salt, pepper, and website in this browser for the time! Combine 1 tablespoon red wine vinegar, oregano, and garlic we need to satisfy the instincts... Each side of all the juices that are created we add the vermicelli is tender chops... Do in the rice and let soften for a minute ill put it on the blog out the flavor the. 2017 - i made these Marinated pork chops recipe ) onions, the chops, this should take between and... 5 minutes ; loosely cover with water lid, heat oil over medium-high cook for another 20 minutes at temperature! Rub the raw edge of the rice and green beans, and garlic a... There were some small changes in the same large skillet, and garlic plastic. Dec 30, 2017 - i made these Marinated pork chops, this should between... Hope you have already taken care of someone other than the dishes after. ” and tender. On lowest rack for about 15 minutes until tender this step in lemon juice, oil, and a of! 5 minutes we add the stock, lemon juice garlic to the baking pan star anise and cover foil!